Category: Knives

Folding Knife Or Fixed Blade – A Knife For Every Need!

If you’re more interested in finding a fixed blade option that helpful for well for camping or survival, an individual may need to look for their smooth edge or an incomplete serration. Smooth edges works better for cutting cables and ropes that you may need for camping. However, a partial serration arrive in handy when an individual might be cooking since it will cut meat a lot. Looking for a good versatile option will be

Japanese Knife Buyers Guide

The Steel Let’s start by the ranks of the forging process and the steel. From the top are the ones with the most “kirenaga” or durability. Honyaki (ao-ko) – Forged out of a single material of high carbon blue #1 steel. This is the highest grade of best japanese kitchen knives. For the true professional only because of the skills needed to sharpen and maintain it. Only used for delicate work like sashimi. Since honyaki’s

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